Quote:
Originally Posted by BNA/LION
Took these to dinner with friends tonight. Unfortunately the 1985 Rutherford was bad. Hung onto it to long.  |
I hate it when that happens. It's such a fine line, too, between hitting its peak and then crossing over that threshold. That Rutherford would have been fantastic at its peak. I still have 10 bottles left of a case of 1990 Chateau Talbot Bordeaux in my cellar that I bought back in 1995. The last one I opened was amazing but now I am concerned that I might be trying my luck. I should probably start drinking them up this summer with steaks on the grill!