Quote:
Originally Posted by Lisa
Carl, thanks for the pics! Looks wonderful. You could make some homemade chili and use both harvests in the recipe!
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That would be lovely! Otherwise I could chop one of those peppers (or two) and mix it in a mayonaise-ish sauce for steaks? We're having that tonight for my birthday...I'll think about it!  
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He never sleeps, the judge. He is dancing, dancing. He says that he will never die.
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