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Old 31 December 2015, 05:35 PM   #601
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Originally Posted by allprettythings View Post
I'm the confused one. Marc said that was from their Premium Label, the one that I had wasn't from that label.

It was decanted, it "breathed" while we had champagne and we drank it. The cork was fine.


Any other questions? Fire away.
You lucked out on that bottle...trust me, alot of corks would have failed at 30 years. Stags Leap Winery itself would probably like to know how its 1986 Cab is tasting, and how it's held up over such time. Wineries love keeping track of these things. You should shoot em an email and share the good news. Congrats
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Old 1 January 2016, 01:37 AM   #602
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Very nice! We visited Brick House last fall. Haven't yet opened the 2012 Evelyn's, but did enjoy the 2012 Les Dijonnais and the 2011 Cuvée du Tonnelier. What'd ya think?

Delicious. One of the things I love about OR Pinots is the acidity that can cut through fatty foods like steak - and in this case gravy and garlic mashed potatoes. It was a great pairing.
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Old 1 January 2016, 09:55 AM   #603
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We are heading down to the strip in a couple hours to meet up with 500,000 friends, and drink some bubbly! Happy New Years TRF!
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Old 1 January 2016, 02:04 PM   #604
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Enjoyed this tonight. Happy New Year!
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Old 1 January 2016, 02:16 PM   #605
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Lounging at home with the lady enjoying a nice bottle of Macari Chardonnay which was a gift from fellow TRF member Floorguy (Rob S.), thanks tough guy! Happy New Years!!
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Old 1 January 2016, 04:08 PM   #606
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WS 90 pts Nice Blend!

OK, at Vons and the sommelier says you like Prisoner you will like this. I figured give it a try. WOW! a nice blend for $12 but for $9.90 CrAzY! Give this one a try... http://www.wine.com/v6/Charles-and-C....aspx?state=CA
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Old 1 January 2016, 04:39 PM   #607
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Enjoy Tim!! Happy New year! And just a big thank you for being the friend that you are
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Old 1 January 2016, 10:31 PM   #608
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Enjoy Tim!! Happy New year! And just a big thank you for being the friend that you are
Happy New Years Rob, it's a pleasure to know you!
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Old 2 January 2016, 03:31 AM   #609
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Blessed to have some of these left in the cellar. A delightful way to bring in 2016!
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Old 2 January 2016, 03:33 AM   #610
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Old 2 January 2016, 06:29 AM   #611
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Definitely a special bottle fusionstorm....Happy New Year!
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Old 2 January 2016, 10:31 AM   #612
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Definitely a special bottle fusionstorm....Happy New Year!
T'was quite nice. I'm sure you and your crew had a fun time last night on the Strip, based on the "pregaming" lineup!

Best of success and health in 2016 to you and yours!
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Old 2 January 2016, 11:31 AM   #613
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New Year's Day Wines, 2094 Chateau Lascombes and a 2013 Hanzell Sebella. Both are really delicious.

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Old 2 January 2016, 03:48 PM   #614
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Still celebrating.
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Old 3 January 2016, 03:44 AM   #615
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Happy new year guys. Sorry for post. Anyone here likes japanese sake?
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Old 7 January 2016, 01:15 PM   #616
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Simply...The Wine Thread

Ferrari-Carano Merlot 2012~ Merlot from Sonoma County, California

I would recommend it... I prefer Cabs, this one is not as lite as other Merlots and the little Lady likes her Merlots and Red Blends.


Winemaker's Notes

Select lots of grapes are chosen from our vineyards in Sonoma County to create this beautifully-balanced and full-bodied Ferrari-Carano Merlot. This is a velvety wine with a complex nose of fresh-picked blackberries, black tea, cedar, red cherry and licorice. A fleshy and generous mouthfeel is followed by notes of bittersweet cinnamon, mocha and tobacco. This wine has full, generous tannins that coat the palate, impressive length and lasting acidity.
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Old 9 January 2016, 05:51 PM   #617
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Old 10 January 2016, 01:51 AM   #618
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Quote:
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That is a great one there.

Have you tried the Vinturi aerator?

We have a very similar decanter and the aerator fits right in the neck and has a screen filter to catch the sediment. Seems to make a difference to me.


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Old 10 January 2016, 02:09 AM   #619
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Opened this little gem last night - a '13 Venge Sangiovese --- from a great vineyard that makes some PHENOMENAL wines that we really enjoy --

Kirk Venge is an AMAZING wine maker.

This is one that you can open any day of the week -- at ~$30ish / bottle it has great concentration, just enough boldness and great fruit (not to be a cab)...I definitely recommend trying.

It packs a GREAT value to its structure, flavor profile for being a young wine.

Cheers!!!




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Old 10 January 2016, 04:47 AM   #620
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That is a great one there. Have you tried the Vinturi aerator?
Yes, We have the exact Vinturi aerator you are describing too.

Highly recommend them to anyone who does not have one. https://www.vinturi.com/
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Old 10 January 2016, 05:22 AM   #621
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I never realized the amount of sediment that was in some wines. and the sound it makes is pretty cool.


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Old 10 January 2016, 01:38 PM   #622
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Simply...The Wine Thread

One of my favorite Cabs, Awesome!

2012 PlumpJack Estate Cabernet Sauvignon

RATING: (94-96) points
PRODUCER: PlumpJack
FROM: Oakville Napa, North Coast, California, USA
VARIETY: Cabernet Sauvignon
DRINK: 2013 - 2033
ESTIMATED COST: $98 - $120

The saturated, dense, inky/purple-colored 2012 Cabernet Sauvignon Estate reveals spectacularly sweet fruit (sucrosity) and purity as well as a fullbodied mouthfeel, and a lightness and ethereal complexity that are not the least bit heavy. This stunning 2012 should age effortlessly for 15-20+ years. This enviable estate on the Oakville Corridor, sandwiched between Rudd Estate and Screaming Eagle, and overlooked by Dalla Valle and a handful of other blue bloods is the former Villa Mt. Eden estate made famous by Nils Venge in the 1970s. The great wines of Villa Mt. Eden are well represented by what Plumpjack has accomplished since they took over this estate. There are two cuvees, the basic Cabernet Sauvignon and a Reserve offering.

-Robert Parker

Wine Maker's Notes:

The long, mild growing season allowed for a long hang time with even ripening and outstanding flavor development and tannin maturity. The flavors coming out of our Estate vineyard in Oakville were absolutely amazing and these flavors have persisted throughout fermentation and aging. The fruit on the nose is intense and lively with aromas of black cherry and raspberry followed by iron, crushed granite, and sage, all laced with mocha and vanilla. This wine has a rich and concentrated palate with great structure and an enduring finish.
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Old 10 January 2016, 01:44 PM   #623
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One of my favorite Cabs, Awesome!



2012 PlumpJack Estate Cabernet Sauvignon



RATING: (94-96) points

PRODUCER: PlumpJack

FROM: Oakville Napa, North Coast, California, USA

VARIETY: Cabernet Sauvignon

DRINK: 2013 - 2033

ESTIMATED COST: $98 - $120



The saturated, dense, inky/purple-colored 2012 Cabernet Sauvignon Estate reveals spectacularly sweet fruit (sucrosity) and purity as well as a fullbodied mouthfeel, and a lightness and ethereal complexity that are not the least bit heavy. This stunning 2012 should age effortlessly for 15-20+ years. This enviable estate on the Oakville Corridor, sandwiched between Rudd Estate and Screaming Eagle, and overlooked by Dalla Valle and a handful of other blue bloods is the former Villa Mt. Eden estate made famous by Nils Venge in the 1970s. The great wines of Villa Mt. Eden are well represented by what Plumpjack has accomplished since they took over this estate. There are two cuvees, the basic Cabernet Sauvignon and a Reserve offering.



-Robert Parker



Wine Maker's Notes:



The long, mild growing season allowed for a long hang time with even ripening and outstanding flavor development and tannin maturity. The flavors coming out of our Estate vineyard in Oakville were absolutely amazing and these flavors have persisted throughout fermentation and aging. The fruit on the nose is intense and lively with aromas of black cherry and raspberry followed by iron, crushed granite, and sage, all laced with mocha and vanilla. This wine has a rich and concentrated palate with great structure and an enduring finish.

They make some great wine--- I definitely agree!!!

We went to the winery last year when we visited Napa.

They also make a REALLY awesome Syrah - if you like that varietal.

Enjoy my friend!!!

👍


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Old 10 January 2016, 02:36 PM   #624
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Please check out this Thread if you have not...

How do you Store Your Wine?

http://www.rolexforums.com/showthread.php?t=452482

It would be interesting to how others on the "Simply...The Wine Thread" store their bottles.
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Old 10 January 2016, 03:32 PM   #625
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One of my favorite Cabs, Awesome!

2012 PlumpJack Estate Cabernet Sauvignon

RATING: (94-96) points
PRODUCER: PlumpJack
FROM: Oakville Napa, North Coast, California, USA
VARIETY: Cabernet Sauvignon
DRINK: 2013 - 2033
ESTIMATED COST: $98 - $120

The saturated, dense, inky/purple-colored 2012 Cabernet Sauvignon Estate reveals spectacularly sweet fruit (sucrosity) and purity as well as a fullbodied mouthfeel, and a lightness and ethereal complexity that are not the least bit heavy. This stunning 2012 should age effortlessly for 15-20+ years. This enviable estate on the Oakville Corridor, sandwiched between Rudd Estate and Screaming Eagle, and overlooked by Dalla Valle and a handful of other blue bloods is the former Villa Mt. Eden estate made famous by Nils Venge in the 1970s. The great wines of Villa Mt. Eden are well represented by what Plumpjack has accomplished since they took over this estate. There are two cuvees, the basic Cabernet Sauvignon and a Reserve offering.

-Robert Parker

Wine Maker's Notes:

The long, mild growing season allowed for a long hang time with even ripening and outstanding flavor development and tannin maturity. The flavors coming out of our Estate vineyard in Oakville were absolutely amazing and these flavors have persisted throughout fermentation and aging. The fruit on the nose is intense and lively with aromas of black cherry and raspberry followed by iron, crushed granite, and sage, all laced with mocha and vanilla. This wine has a rich and concentrated palate with great structure and an enduring finish.
Great choice!

I'll take a few pics of my storage tomorrow!
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Old 14 January 2016, 02:57 AM   #626
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Just got notified of this one on WTSO.
May be of interest to some here. Little spendy for my palette.



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Old 14 January 2016, 03:37 AM   #627
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Just got notified of this one on WTSO.
May be of interest to some here. Little spendy for my palette.



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As I'm sure you know, 2007 was an exceptional year for Northern Italian wines and this is a superior producer. Personally I think this wine has another 10 years before it's even ready to be opened possibly more. It will be tremendous for years to come. Unfortunately my budget for age worthy wines has been blown this year with all the great vintages there are are available both in the US and abroad. There have been some fantastic vintages that are plugging up my storing capabilities and I'm busting at the seams

Good problem to have I guess.
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Old 14 January 2016, 04:35 AM   #628
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OK, at Vons and the sommelier says you like Prisoner you will like this. I figured give it a try. WOW! a nice blend for $12 but for $9.90 CrAzY! Give this one a try... http://www.wine.com/v6/Charles-and-C....aspx?state=CA

Glad I went through this thread again.
Finishing off a bottle of prisoner tonight so I picked up half a case of the C&C to compare. Thanks!
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Old 14 January 2016, 09:35 AM   #629
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Gave the Mrs a blind taste test. She knew which was prisoner but called it basically even. Going back for a couple cases tomorrow. Thanks for the recommendation Leon!
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Old 14 January 2016, 02:20 PM   #630
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Simply...The Wine Thread

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Gave the Mrs a blind taste test. She knew which was prisoner but called it basically even. Going back for a couple cases tomorrow. Thanks for the recommendation Leon!
I am sooooo glad you like it and I appreciate your post!


2012 Duckhorn Vineyards Napa Valley Merlot

Wine Spectator 90 | Wine Enthusiast 91

Not sure if I have posted this one before... Decent Merlot in the $24 - $54 bottle range. Perhaps it would be better with some age.

Production Notes
Varietal Content 88% Merlot, 7% Cabernet Sauvignon, 2% Petit Verdot, 2% Cabernet Franc, 1% Malbec Cooperage 100% French Oak Château-style Barrels (60 Gallons) Barrel Aging: 16 Months Age of Barrels: 25% new, 75% second vintage
Winemaker Notes
With its temperate weather and lengthy hang time, the 2012 growing season was ideal for our style of Merlot, yielding a wine that combines exceptional structure and depth with velvety tannins and alluring fruit. From its aromas of Santa Rosa plum, crème de cassis, violet and Herbes de Provence to its enticing flavors of olallieberry, sticky toffee and vanilla bean, this is a complex and compelling expression of Napa Valley Merlot.
Production
The 2012 growing season offered near-perfect growing conditions. Though budbreak was late due to heavy spring rains, warm weather during bloom allowed the vines to set a large crop. Increased yields were the result of more berries, not larger berries. This translated into even higher quality in the winery, as the skin-to-juice ratio remained ideal. Slightly cooler-than-average post-veraison weather and a lack of any heat events allowed for greatly extended hang time. Harvest was 2-3 weeks later than average, and the grapes arrived at the winery in pristine condition. - See more at: http://www.duckhorn.com/product/2012....oRr3nfqA.dpuf
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