What's for dinner guys....?????

[Baco Noir]

Originally Posted by TNT009

Pretty simple Kosterina's balsamic vinegar (apple) and EVOO. Im done with store dressing, too many unknown ingredients!

Copy that. Balsamic and EVOO is a classic. Makes total sense.

[Baco Noir]

Originally Posted by TNT009

Even better with BB and Bobby Blue Bland blasting…. Don’t care what neighbors think!


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Looks outstanding.

[SDGT3]

In Portugal 🇵🇹 now visiting friends who moved here. Lentil salad with pesto, Sardines and side salad and a Portuguese dish I can’t pronounce 😂

[jatco]

Originally Posted by SDGT3

In Portugal 🇵🇹 now visiting friends who moved here. Lentil salad with pesto, Sardines and side salad and a Portuguese dish I can’t pronounce 😂

Looks fabulous Phillip..Loved Portugal and their sardines... Don't know why but they always taste better in a foreign land.
Have fun...

[TNT009]

Crudo’s


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[SDGT3]

Originally Posted by jatco

Looks fabulous Phillip..Loved Portugal and their sardines... Don't know why but they always taste better in a foreign land.
Have fun...

Your absolutely right Thomas. These were good and fresh straight out of the Atlantic Ocean. The ones I've had in Italy and Greece tasted better and when I asked the local fishermen why that is, they said it's because the salt content in the Mediterranean Sea is higher than the oceans of the world. The Med does have a higher salt content, but don't know if it affects the taste of the catch.

[jatco]

Originally Posted by TNT009

Crudo’s


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[Baco Noir]

Finally made it to the Sunday farmer’s market in our new little town today. It takes up a block in each of the 4 directions off the main intersection in town. We got quite the haul! Fresh beets, lettuce, sourdough bread with olives, brats, beef tri-tip, fresh beef dog bones for Oso, green onions, and 4 lbs of cherries (the season is short).


We cooked the brats for dinner and made a beet and goat cheese salad to go with it. Served it up with a 2013 L’Ecole Apogee (red blend).

[TNT009]

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[jatco]

Originally Posted by TNT009

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Looks good.. Enlighten us..!

[4 Aussies]

Steak Diane with Sauteed Broccoli Rabe.

[jatco]

Originally Posted by 4 Aussies

Steak Diane with Sauteed Broccoli Rabe.

Now that... looks quite appetizing Rand. Looks grilled to prefection and the veggies look most appealing.. I think the 'kids' think so too...!!

[Baco Noir]

Very nice!

[BNA/LION]

Mr. A's in San Diego, CA is fantastic!

[Baco Noir]

Originally Posted by BNA/LION

Mr. A's in San Diego, CA is fantastic!

Looks amazing!!!

[HKperf]

That sounds delicious! Tonight, I had homemade lasagna with a side of garlic bread. Nothing beats a hearty Italian meal. What about the rest of you?

[SDGT3]

Traveling in Luxembourg

[jatco]

Originally Posted by BNA/LION

Mr. A's in San Diego, CA is fantastic!

.
Looks wonderful...as does the setting..

Originally Posted by SDGT3

Traveling in Luxembourg

Looks fabulous Phillip .. bet it tastes so too...

[Baco Noir]

Great dinner at Péche tonight. I had the lamb chops with zucchini noodles in a miso butter broth and tempura eggplant and tofu. Laurie had the Vietnamese Ga with coconut and pork belly jasmine rice with a mango salad. Both were amazing. So lucky to have a great restaurant like this in the small town of Palisade, CO.

[77T]

That is some seriously good looking fare Roger.
I looked up the place for future reference - and to my amazement - a Google photo on Maps harkened me back to Hopper's Nighthawks.

What a cool coincidence.



Nighthawks



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[Baco Noir]

Originally Posted by 77T

That is some seriously good looking fare Roger.
I looked up the place for future reference - and to my amazement - a Google photo on Maps harkened me back to Hopper's Nighthawks.

What a cool coincidence.



Nighthawks



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Very cool! It’s amazing food.

[77T]

Roasted Sockeye & Peppered Summer Squash bowl


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[jatco]

Originally Posted by 77T

Roasted Sockeye & Peppered Summer Squash bowl


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Niiice..!

[SDGT3]

Originally Posted by Baco Noir

Great dinner at Péche tonight. I had the lamb chops with zucchini noodles in a miso butter broth and tempura eggplant and tofu. Laurie had the Vietnamese Ga with coconut and pork belly jasmine rice with a mango salad. Both were amazing. So lucky to have a great restaurant like this in the small town of Palisade, CO.

That looks fantastic. Is this restaurant near your new house?

[formuula23]

Last time I asked my wife this question, I slept on the couch

[Baco Noir]

Originally Posted by SDGT3

That looks fantastic. Is this restaurant near your new house?

Yes, it’s in town - just 15 minutes away. They evidently get booked up quickly in tourist season, so we’ll probably wait until fall to get back there again.

[SDGT3]

Stuttgart, Germany: I assure you that’s not scramble eggs with Veal schnitzel but rather German potato salad and schnitzel with mushroom sauce.

[twitch54]

Ribeyes and lump crab cakes and of course caesar salad, after all today the 100th anniversary of Cardini's first caesar salad !

[jatco]

Originally Posted by SDGT3

Stuttgart, Germany: I assure you that’s not scramble eggs with Veal schnitzel but rather German potato salad and schnitzel with mushroom sauce.

Yumm..love a good schnitzel. Looks awesome!!
My favorite version is the Holstein...with fried ehh, anchovies and lemon-caper sauce..but rarely see itona menu.

[4 Aussies]

Originally Posted by jatco

Now that... looks quite appetizing Rand. Looks grilled to prefection and the veggies look most appealing.. I think the 'kids' think so too...!!

Thank you, Thomas!

Originally Posted by Baco Noir

Very nice!

Thank you, Roger!