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11 October 2024, 10:16 AM | #1 |
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What Xmas treats do you indulge in?
For festive delicacies there's Panettone [Italian], Pandoro [Italian], Stollen [German], Yule log [French].
For traditional drinks there's Eggnog [British]. |
11 October 2024, 10:31 AM | #2 |
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Homemade Christmas cookies.
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11 October 2024, 10:36 AM | #3 |
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Turrón, ideally Suchard chocolate.
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11 October 2024, 10:51 AM | #4 |
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What Xmas treats do you indulge in?
I am a drinks light beer kind of guy. Doesn’t matter if it’s a Tuesday, the New Year, my birthday, your birthday, Jesus’ birthday, I’m drinking light beer.
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11 October 2024, 10:58 AM | #5 |
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Sugar cookies, Christmas cake, stollen, rum and eggnog. Goodnight.
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11 October 2024, 11:14 AM | #6 |
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Home made cookie care packages from the in-laws and B52 Coffees to counteract the brutal California winters.
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11 October 2024, 11:14 AM | #7 |
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In my family, we always have these crescent shaped, walnut stuffed cookies called sambousek. And they are to die for.
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11 October 2024, 11:22 AM | #8 |
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Cookies. Christmas=cookies.
I do like eggnog and maybe some Bailey’s in my coffee Christmas Eve and Christmas mornings. Oddly, I drink a lot of coffee those mornings. |
11 October 2024, 11:29 AM | #9 |
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Williams Sonoma peppermint bark. (Can't keep it in the house!)
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11 October 2024, 11:51 AM | #10 |
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Frederic Loraschi chocolate. Unbelievable.
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11 October 2024, 11:59 AM | #11 |
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Funny story here…
One year my wife made Christmas cookies for our dogs. My son and I come home, and we see them spread out on the counter top. So we decided to try them. lol We were literally gagging and talking about how awful they were. We had no idea they were for the dogs. I remember saying, “there is something seriously wrong with these.” We still talk about that every Christmas. BTW, my wife actually makes really good cookies for humans, too. Sent from my iPhone using Tapatalk |
11 October 2024, 02:51 PM | #12 | |
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Quote:
That is great, love it. Patrick Roger chocolates for me and I don't like chocolate.
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11 October 2024, 11:49 PM | #13 | ||
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Quote:
Quote:
What Xmas cookies do y'all suggest? Any special kind? That is hilarious Krash. |
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11 October 2024, 11:52 PM | #14 |
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11 October 2024, 11:54 PM | #15 | |
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Quote:
https://www.lemonandolives.com/kourambiethes/ |
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12 October 2024, 01:39 AM | #16 |
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This is the time of year with the best treats.
fruit cake with nuts stollen chocolate tortes warm gingerbread apple cider with cinnamon and whipped cream cookies in all shapes, iced and sprinkles, or just crispy and light
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12 October 2024, 01:56 AM | #17 |
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Christmas chocolates. This time of year my favorite chocolate shops produce some pretty amazing assortments.
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12 October 2024, 02:09 AM | #18 | |
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Quote:
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12 October 2024, 06:31 AM | #19 | |
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Quote:
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12 October 2024, 06:32 AM | #20 |
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12 October 2024, 06:32 AM | #21 |
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12 October 2024, 06:35 AM | #22 |
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12 October 2024, 06:52 AM | #23 |
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UNwrapping my 'present'. Admire the 'wrapping'. Slowly loosen the top bow...
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12 October 2024, 03:47 PM | #24 | |
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13 October 2024, 03:37 AM | #25 |
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That is an incredibly difficult question, mainly because it depends massively on what your particular preference is with turrón. Turrón encompasses a very, very wide variety of flavors, textures, hardness or softness, with alcohol, without alcohol, with fruit, without fruit, with nuts, without nuts, etc. Saying turrón could be the equivalent of naming a category of food such as cakes - it's that diverse. I'm more a fan of a medium soft, nutty, chocolatey turrón without alcohol. But there's probably a thousand different variants and companies that make turrón. Therefore, a good start would be to go in and have the store assistant get you 5-10 completely different kinds encompassing the most popular, and start narrowing down your preferences.
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13 October 2024, 06:25 AM | #26 |
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Blondies - they are a blonde brownie (no chocolate) that has a light butterscotch flavor.
QuONFuCaC - sounds like a soccer conference but is an acronym for a no-bake drop cookie made with cocoa, butter, cream, sugar, peanut butter and oatmeal. All in one saucepan - the oatmeal's stirred in last to a boiling mix of the other ingredients. That seizes it up and it cools into fudgy textured tasty lumps of joy. Superb Lots more but I'm getting hungry thinking about it. Sent from my iPhone using Tapatalk Pro
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13 October 2024, 07:58 AM | #27 |
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Pumpkin Pie and Tamales
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13 October 2024, 08:31 AM | #28 |
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The Bellagio used to have Chef Jean Phillipe's brownie recipe on their site. I printed it out and buy random peppermint candies from the Publix holiday food display and get creative.....and the Starbucks Christmas items.
And my favorite, my grandmother used to make peppermint ice cream when I was a kid. Most of the family has passed on and the rest of us are kinda scattered, I have the Kitchenaid ice cream gizmo for my mixer, so I make her ice cream and get mildly nostalgic about the 80s. |
13 October 2024, 12:16 PM | #29 |
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Cookies, chocolate, pies. I have no discipline from Thanksgiving through Christmas.
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13 October 2024, 12:25 PM | #30 |
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Every holiday season I buy a whole Jamón Ibérico (Spanish Jamón) lasts me through January depending on how many people stop by the house throughout the holiday season.
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