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padi56 · 29 December 2005, 02:17 AM

I have a feeling someone from the family will be baking this one for the holiday!!

Tequila Christmas Cake

Ingredients:

1 cup of water

1 tsp baking soda

1 cup of sugar

1 tsp salt

1 cup of brown sugar

Lemon juice

4 large eggs

Nuts

1 bottle tequila

2 cups of dried fruit

Sample the tequila to check quality. Take a large bowl, check the tequila again. To be sure it is of the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it's best to make sure the tequila is still OK. Try another cup...just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the tequila to check for tonsisticity. Next, sift two cups of salt. Or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner.

Finally, throw the bowl through the window. Finish the tequila and wipe counter with the cat.

CHERRY MISTMAS!

Goodwatch · 29 December 2005, 06:37 AM

Quote:

Originally Posted by padi56

I have a feeling someone from the family will be baking this one for the holiday!!

Tequila Christmas Cake

Ingredients:

1 cup of water

1 tsp baking soda

1 cup of sugar

1 tsp salt

1 cup of brown sugar

Lemon juice

4 large eggs

Nuts

1 bottle tequila

2 cups of dried fruit

Sample the tequila to check quality. Take a large bowl, check the tequila again. To be sure it is of the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it's best to make sure the tequila is still OK. Try another cup...just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the tequila to check for tonsisticity. Next, sift two cups of salt. Or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner.

Finally, throw the bowl through the window. Finish the tequila and wipe counter with the cat.

CHERRY MISTMAS!

LOL Peter, over here this recipy is fried duck with Scotch! Scotch must be at room temperature. To make sure, poor half a longdrink glass and taste to check temperature is OK. Because you've soiled the glass, finish it, etc. etc.

JIM- · 29 December 2005, 06:57 AM

JJ Irani · 29 December 2005, 02:30 PM

LOL Padi....you're nuts!!

padi56 · 29 December 2005, 07:40 PM

Quote:

Originally Posted by Goodwatch

LOL Peter, over here this recipy is fried duck with Scotch! Scotch must be at room temperature. To make sure, poor half a longdrink glass and taste to check temperature is OK. Because you've soiled the glass, finish it, etc. etc.

29 December 2005, 02:17 AM	#1
padi56 "TRF" Life Patron Join Date: Jun 2005 Real Name: Peter Location: Llanfairpwllgwyng Watch: ing you. Posts: 53,041	Tequila Christmas Cake. I have a feeling someone from the family will be baking this one for the holiday!! Tequila Christmas Cake Ingredients: 1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup of brown sugar Lemon juice 4 large eggs Nuts 1 bottle tequila 2 cups of dried fruit Sample the tequila to check quality. Take a large bowl, check the tequila again. To be sure it is of the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it's best to make sure the tequila is still OK. Try another cup...just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the tequila to check for tonsisticity. Next, sift two cups of salt. Or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window. Finish the tequila and wipe counter with the cat. CHERRY MISTMAS! __________________ ICom Pro3 All posts are my own opinion and my opinion only. "The clock of life is wound but once, and no man has the power to tell just when the hands will stop. Now is the only time you actually own the time, Place no faith in time, for the clock may soon be still for ever." Good Judgement comes from experience,experience comes from Bad Judgement,.Buy quality, cry once; buy cheap, cry again and again. www.mc0yad.club Second in command CEO and left handed watch winder

29 December 2005, 02:30 PM	#4
JJ Irani Fondly Remembered Join Date: May 2005 Real Name: JJ Location: Auckland, NZ Watch: ALL SOLD!! Posts: 74,319	LOL Padi....you're nuts!! __________________ Words fail me in expressing my utmost thanks to ALL of you for this wonderful support during my hour of need!! I firmly believe that my time on planet earth is NOT yet up!! I shall fight this to the very end.......and WIN!!

29 December 2005, 06:57 AM	#3
JIM- Banned Join Date: Aug 2005 Posts: 599

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